Settle in above Waterloo with our new winter menus, made for long dinners, rooftop catch-ups and one more round.

Start with garlic butter potato wedges to share, then choose from Steak Frites, King Prawn Pappardelle or creamy Spinach & Ricotta Ravioli. Behind the bar, you’ll find new cocktails including the Apple & Blackberry Bramble, Orange Marmalade Sour and tropical Paradise Kiss, alongside favourites like the Patrón Paloma, Espresso Martini, Margarita and Negroni.

Come hungry. Come thirsty. Stay a little longer.

Explore the menus and book your table.